Volume 33, Issue 2, November 2017, Pages 262–267
M.J. Matondo1, J.P. Mukandama2, I. Ngoy3, and E.I. Shabani4
1 Faculté des Sciences Agronomiques, Université de Kindu, P.B. 122, RD Congo
2 Département d’Hydrobiologie et Aquaculture, Université de Kisangani, P.B 2012, Kisangani, RD Congo
3 Faculté de Gestion des Ressources Naturelles Renouvelables, Université de Kisangani, P.B 2012, Kisangani, RD Congo
4 Institut Facultaire des Sciences Agronomiques (IFA), B.P. 28, YangambI, B.P. 1232 Kisangani, RD Congo
Original language: French
Copyright © 2017 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
A study of the problem of low food production to the development of Maniema. Case of the rice sector in the city of Kindu and its hinterlands was conducted in the province of Maniema, Democratic Republic of the Congo in order to determine the causes of low food production in general and rice particularly in Kindu and its hinterlands. After two years, the variety of rice of 5 months was more used by the producers compared to all the other varieties despite its low productivity. There is a significant difference exists as to the methods of acquisition of rice fields, given that many of farm households are dealers who occupy the large tracts of land without developing them and the traditional farming techniques were more applied than modern techniques.
Author Keywords: production, rice, variety, Maniema.
M.J. Matondo1, J.P. Mukandama2, I. Ngoy3, and E.I. Shabani4
1 Faculté des Sciences Agronomiques, Université de Kindu, P.B. 122, RD Congo
2 Département d’Hydrobiologie et Aquaculture, Université de Kisangani, P.B 2012, Kisangani, RD Congo
3 Faculté de Gestion des Ressources Naturelles Renouvelables, Université de Kisangani, P.B 2012, Kisangani, RD Congo
4 Institut Facultaire des Sciences Agronomiques (IFA), B.P. 28, YangambI, B.P. 1232 Kisangani, RD Congo
Original language: French
Copyright © 2017 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
A study of the problem of low food production to the development of Maniema. Case of the rice sector in the city of Kindu and its hinterlands was conducted in the province of Maniema, Democratic Republic of the Congo in order to determine the causes of low food production in general and rice particularly in Kindu and its hinterlands. After two years, the variety of rice of 5 months was more used by the producers compared to all the other varieties despite its low productivity. There is a significant difference exists as to the methods of acquisition of rice fields, given that many of farm households are dealers who occupy the large tracts of land without developing them and the traditional farming techniques were more applied than modern techniques.
Author Keywords: production, rice, variety, Maniema.
Abstract: (french)
Une étude de la Problématique de faible production vivrière au développement du Maniema. Cas de la filière rizicole dans la ville de Kindu et ses hinterlands a été réalisée dans la province du Maniema, République Démocratique du Congo afin d’identifier les causes de la faible production vivrière en général et du riz en particulier à Kindu et ses hinterlands. Au bout de deux ans, la variété de riz de 5 mois de cycle a été plus utilisée par les enquêtés (producteurs) par rapport à toutes les autres variétés malgré sa faible productivité ; une différence significative au seuil de 95% existe quant au mode d’acquisition de champs de riz, étant donné que la majorité des ménages agricoles sont des concessionnaires qui occupent des grandes étendues de terres sans les mettre en valeur ; et les techniques culturales traditionnelles ont été plus d’application par rapport aux techniques modernes.
Author Keywords: production, riz, variété, Maniema.
How to Cite this Article
M.J. Matondo, J.P. Mukandama, I. Ngoy, and E.I. Shabani, “Problématique de faible production vivrière au développement du Maniema : Cas de la filière rizicole dans la ville de Kindu et ses hinterlands,” International Journal of Innovation and Scientific Research, vol. 33, no. 2, pp. 262–267, November 2017.
