Volume 23, Issue 1, May 2016, Pages 51–63
Mulalisi Honoré BIRINDWA1 and Gilbert BUHENDWA BAHINDWA2
1 Section Agro vétérinaire, Institut Supérieur d'Etudes Agronomiques et Vétérinaires (ISEAV/ WALUNGU), Bukavu, Sud Kivu, RD Congo
2 Institut Supérieur d’Etudes Agronomiques et Vétérinaires (ISEAV/ WALUNGU), Sud Kivu, RD Congo
Original language: French
Copyright © 2016 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
The increase in yield in the production of amaranth and eggplant merit review the integration aspects of these vegetable crops to the raising of pigs from the need for soil nutrients in the chiefdom Ngweshe, a unit of significant size and located south west of the town of Bukavu, capital of South Kivu province. Households living market gardening developed a system that leads to couple raising pigs to agricultural activities. Since the supply of fertilizer (organic and inorganic) requires the money on one hand and on the other pork raised in rural areas requires dietary supplement in addition to the feed and which also requires financial resources, this study shows the integration focused on the production of quality manure from buying cattle feed given to pigs and vegetables increased yield due to soil amendment by manure. This was from the investment for the food to benefit in converting market gardening production. The increase in yield of vegetable gardens following the use of manure from pigs reared in households, the quality and quantity of manure produced before are improved integration. Production of pig fed forages and supplements bought from the fields’ income increases of over 50%. T hired household income after covering a production cycle in this system of production increases twice in both cases. This is observed in the increase of crop biomass and increased weight gain in animals and it is seen in terms of money when selling.
Author Keywords: Integration, Livestock, Pig, Vegetable crops, Ngweshe, South Kivu.
Mulalisi Honoré BIRINDWA1 and Gilbert BUHENDWA BAHINDWA2
1 Section Agro vétérinaire, Institut Supérieur d'Etudes Agronomiques et Vétérinaires (ISEAV/ WALUNGU), Bukavu, Sud Kivu, RD Congo
2 Institut Supérieur d’Etudes Agronomiques et Vétérinaires (ISEAV/ WALUNGU), Sud Kivu, RD Congo
Original language: French
Copyright © 2016 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
The increase in yield in the production of amaranth and eggplant merit review the integration aspects of these vegetable crops to the raising of pigs from the need for soil nutrients in the chiefdom Ngweshe, a unit of significant size and located south west of the town of Bukavu, capital of South Kivu province. Households living market gardening developed a system that leads to couple raising pigs to agricultural activities. Since the supply of fertilizer (organic and inorganic) requires the money on one hand and on the other pork raised in rural areas requires dietary supplement in addition to the feed and which also requires financial resources, this study shows the integration focused on the production of quality manure from buying cattle feed given to pigs and vegetables increased yield due to soil amendment by manure. This was from the investment for the food to benefit in converting market gardening production. The increase in yield of vegetable gardens following the use of manure from pigs reared in households, the quality and quantity of manure produced before are improved integration. Production of pig fed forages and supplements bought from the fields’ income increases of over 50%. T hired household income after covering a production cycle in this system of production increases twice in both cases. This is observed in the increase of crop biomass and increased weight gain in animals and it is seen in terms of money when selling.
Author Keywords: Integration, Livestock, Pig, Vegetable crops, Ngweshe, South Kivu.
Abstract: (french)
L’augmentation du rendement dans la production des amarantes et aubergines mérite de passer en revue les aspects d’intégration de ces cultures maraichères à l’élevage des porcs de par le besoin en éléments fertilisants du sol dans la chefferie de Ngweshe, une entité de dimension non négligeable et située au sud-ouest de la ville de Bukavu, chef-lieu de la province du Sud-Kivu. Les ménages qui vivent du maraichage ont développé un système qui les amène à coupler l’élevage des porcs aux activités agricoles. Etant donné que l’approvisionnement en engrais (organiques et minéraux) nécessite l’argent d’une part et d’autre part le porc élevé en milieu rural exige de complément alimentaire en plus du fourrage et qui nécessite aussi des moyens financiers, la présente étude montre l’intégration axée sur la production du fumier de qualité issu de l’achat d’aliments bétail donné aux porcs et l’augmentation du rendement des légumes suite à l’amendement du sol par ce fumier. Ceci a été à partir du capital investi pour l’aliment en vue de bénéficier dans la conversion de la production maraichère. L’augmentation du rendement des jardins potagers suite à l’utilisation du fumier produit par les porcs élevés dans les ménages, la qualité et la quantité du fumier produit avant sont améliorés par l’intégration. La production du porc nourris par les fourrages et suppléments achetés du revenu des champs augmente de plus de 50%. Le revenu du ménage engagé après avoir couvert un cycle de production dans ce système de production augmente du double dans les deux cas. Ceci s’observe dans l’augmentation de biomasse des cultures et l’augmentation du gain de poids chez les animaux et cela s’observe en termes d’argent lors de la vente.
Author Keywords: Intégration, Elevage, Porc, Maraichage, Ngweshe, Sud-Kivu.
How to Cite this Article
Mulalisi Honoré BIRINDWA and Gilbert BUHENDWA BAHINDWA, “Les aspects d’intégration de l’élevage du porc aux cultures maraichères dans les ménages de la Chefferie de Ngweshe en Province du Sud-Kivu / RDC,” International Journal of Innovation and Scientific Research, vol. 23, no. 1, pp. 51–63, May 2016.
