Koye César Didnang
 
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International Journal of Innovation and Scientific Research
ISSN: 2351-8014
 
 
Saturday 28 March 2020

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Koye César Didnang


Personal

Name Koye César Didnang
Affiliation Institut National Supérieur des Sciences et Techniques d’Abéché (INSTA), BP 130 Abéché, Tchad

Documents: 1

Document title Date Issue
Effect of storage time and temperature on nutritional and bacteriological quality of collected raw milk in Burkina Faso
[ Effet du temps et de la température de conservation sur la qualité nutritive et microbiologique des laits crus collectés au Burkina Faso ]

Author(s): Koye César Didnang, Vinsoun Millogo, Michel Kéré, Mariétou Sissao, and Georges Anicet Ouédraogo
Show abstract   Full Text
2017 29 (1) , pp. 23-30